Drop Off Dinner June 26, 2013

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Dinner for 8 last night:

Corn, Asparagus and Fava Beans

Green Tomatoes with Herbs

Pickled Cucumber with Fennel and Jicama

Yellow Squash with Fig, Kohlrabi and Basil

White Sweet Potato with Green Onion and Celery

Baby Collard Greens with Balsamic

Grilled Chilled Wild Alaskan Salmon

Corn Meal, Spelt and Rosemary Bread

Rhubarb Banana Tart

Bites: Oatmeal Popcorn Chocolate Chip Drops

Breakfast: Zucchini Bran Muffins