Just back from a trip to NY... found a new favorite, The Butchers's Daughter– a newish mostly vegan restaurant downtown on the corner of Kenmare and Elizabeth Streets. We only had a pre theater snack– wrap, coconut yogurt based mango lassi and green juice. I look forward to returning for dinner which looks fantastic and does not use processed foods which are often prevalent on vegan and vegetarian menus, it is vegetable heavy with nuts, whole grains, beans and seeds.